Codon
JULY 17, 2024
The word “amateur” can carry a negative connotation , but as Forrest Mims wrote in Science magazine in 1999, the word “retains the meaning of its French root amour , love, for amateurs do science because it’s what they love to do.” I mean, how did people do molecular biology fifty or one hundred years ago?
Codon
DECEMBER 17, 2023
Molecular biology, as the field came to be called 3 , pushed biology from an object of study, driven forward by gentleman scientists and precocious country clergymen, into a tool with which to solve urgent problems. Newsletters and magazines will be free to read.
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Drug Target Review
FEBRUARY 26, 2024
Dr Alani also directs a clinical program at Boston Medical Center focused on patients with melanoma and other high-risk skin cancers and has been recognized as a 2024 Boston Magazine and Castle Connolly Top Doctor. Dr Alani further developed her research interests as a research fellow at Memorial Sloan-Kettering Cancer Center.
Codon
FEBRUARY 13, 2024
” A Global View Even as advances in computing and molecular biology usher in the era of a new, high-tech “phage therapy 2.0”, He is editor of The Biologist , a magazine published by the Royal Society of Biology, and author of The Good Virus: The Amazing Story and Forgotten Promise of the Phage.
The Pharma Data
JANUARY 21, 2021
Through its world-class competitions, including the Regeneron Science Talent Search, the Regeneron International Science and Engineering Fair, the Broadcom MASTERS, and its award-winning magazine, Science News and Science News for Students, Society for Science is committed to inform, educate, and inspire.
Codon
JUNE 26, 2023
This essay , in Asterisk Magazine , is the best I’ve seen at explaining why cultivated meat is so expensive in the first place. Future Nobel Laureate, Paul Berg, narrated the video, which quickly became a cult classic moment in molecular biology history. It’s basically a ploy to sidestep regulatory challenges.
Codon
JUNE 26, 2023
This essay , in Asterisk Magazine , is the best I’ve seen at explaining why cultivated meat is so expensive in the first place. Future Nobel Laureate, Paul Berg, narrated the video, which quickly became a cult classic moment in molecular biology history. It’s basically a ploy to sidestep regulatory challenges.
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